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Greggs used to be a safe haven for meat-eaters in a fast-changing world.They made sausage rolls and steak bakes, and if you were feeling fancy, a cheese and onion bake.But even this national institution couldn’t ignore the future forever.Greggs' announcement of its new vegan sausage roll yesterday w
Greggs used to be a safe haven for meat-eaters in a fast-changing world.They made sausage rolls and steak bakes, and if you were feeling fancy, a cheese and onion bake.But even this national institution couldn’t ignore the future forever.Greggs' announcement of its new vegan sausage roll yesterday w
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