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Too Good to Go, a seven-year-old app designed to prevent food waste, recently launched service in Atlanta. The app connects restaurants that have a surplus supply with hungry customers in an effort to reduce the amount of food thrown in the trash.
San Diego restaurants are selling their leftovers. Here's how you can snag a deal - The San Diego Union-Tribune
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An app aimed at preventing food waste launches in Atlanta with bargain surprise bags from local restaurants - Atlanta Magazine
Food Industry News August 2021 by FoodIndustryNews - Issuu
Paragon Bank Grants 18th Wish for Make-A-Wish Mid-South