4.7 (296) In stock
6 steaks, 340 g (12 oz) per steak, Dry Aged for 30 days minimum, Non GMO, No Hormones, No Antibiotics, naturally raised. Taste the Farm2Fork Dry Aged
BONE-IN RIBEYE - 30 DAY DRY-AGED – Midwest Prime Farms
Experience the unparalleled flavor of our USDA Prime Angus Ribeye Bone-In steak, dry-aged for an impressive 45 days. This exceptional cut combines the
RIBEYE BONE-IN USDA PRIME ANGUS DRY-AGED 45 DAYS
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