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We venture a look into the future: Will we still eat meat in the future? Will supermarkets only carry “plant-based food” instead of meat products soon? In our latest blog post, we dive into the topic of how meat consumption and the significance of meatless alternatives have developed. You’ll also learn which delicious recipes you can make completely without meat!
Is Vegetarianism a Solution for Obesity and NCDs? A Review
Designing healthier plant-based foods: Fortification, digestion, and bioavailability - ScienceDirect
Foods, Free Full-Text
Blog AMC - AMC
Eat more plant-based proteins to boost longevity - Harvard Health
Plant-based diets: Here to stay or a fleeting fancy? - Golden Agri-Resources
The Rise of Plant-Based Diets: Nourishing Your Body and the Planet, by Md Ammar Alam
Eating a more plant-based diet can add years to your life, study finds - ABC News
Plant-Based Meat Growth Expected to Continue Despite Obstacles - The Food Institute
Plant-Based Diet Pros and Cons Women Should Know - Eats With Grace
Is the plant-based bubble bursting?
Has the appetite for plant-based meat already peaked?
Understanding differences in Americans' motivations for eating plant-rich foods - Yale Program on Climate Change Communication
PDF) Novel plant-based meat alternatives: future opportunities and health considerations