Pitted Olives

Pitted Olives feature a firm, extra plump bite, perfect as a healthy snack or a staple in many antipasto dishes.
A beloved pantry staple, DeLallo Medium Pitted Olives are ripe Spanish olives that have been cured to embody a mild, earthy flavor and plump, meaty bite. Pits are removed for kitchen and snacking convenience. Serve them alongside your entertainment offerings as a traditional antipasto or garnish pizzas, cold picnic pasta, salads, sandwiches, omelets and more. Specially cured for a mild, earthy flavor. Firm and extra plump with an irresistibly meaty bite. Versatile pantry staple in numerous everyday recipes. Super snacking and entertaining olive.

Green pitted olives, paths Stock Photo by maxsol7

Olives (Pitted Kalamata) – Capital Produce of Virginia

Just the same crunch as our whole green olives but this time with the pit removed for easier eating. best used for: Garnishing Martinis, in salads, as

Green Pitted Olives

Pitted Kalamata Extra Large Greek Olives

Castelvetrano Pitted Olives Ficacci

Spiced Pitted Sicilian Green Olives – Capone Foods

A new favourite at Spanish Pig and we always keep a few of these cans at home as they go wonderfully with a glass of wine before dinner. Perelló

Gordal Pitted Olives with Guindilla (Hot Pepper) marinade

Halkidiki Green Olives Pitted – Mr & Mrs Olive

The green olives that you love also come pitted! Now you can get that salty satisfaction without the worry of crunching on a pit. These natural and

Green Olives Pitted

GORDAL GREEN PITTED OLIVES 220G - Spanish Passion Foods & Wines

Pack of Six, 24-Ounce Cans (Total 144 oz) Delectable Mediterranean-Style Green Pitted Olives Bonus 20% Extra Value Size! Medium-sized firm olives

Galil Green Pitted Olive + 20% Extra Value Size, 24 Fl Oz (Pack of 6)