Salmon en Papillote with Kalamata Compound Butter

Only a few ingredients are required for this “dinner in a bag”- a protein, a vegetable, and some salt and pepper. There is something dramatic and fun about recipes prepared “en papillote” (in parchment). Your protein and vegetables are cooked all together in a pouch
When food is cooked in greaseproof paper, it cooks in its own juices providing more flavor! Ingredients will cook quickly because they are surrounded by moist heat, and little fat is required, which is a huge health benefit!

En Papillote Recipe, Kelsey Nixon

Parchment-paper pouches make easy individual servings – Orange County Register

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Salmon en Papillote Recipe in Just 30 Minutes - Jessica Gavin

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Salmon en Papillote Recipe in Just 30 Minutes - Jessica Gavin

Salmon en Papillote with Buddha's Hand & Herb Vinaigrette - Oliver's Markets

Salmon en Papillote with Cherry Tomatoes, Fennel and Kalamata Olives

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Salmon en Papillot (In Paper) Recipe Recipe

Salmon en Papillote with Kalamata Compound Butter

Salmon en Papillote with Cherry Tomatoes, Fennel and Kalamata Olives