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New this academic year is "Vandy Cooks with Faculty," where faculty from across the university will share their passion for cooking as they prepare their favorite dishes at monthly presentations. Join Professor Becky Keck, as she prepares two of her favorite recipes for fall and tailgating - chicken chili and cornbread.
Summer video series gives students a taste of VU recipes and the chefs that create them, Vanderbilt Campus Dining
On Cooking Southern: Pickles to Fry For
family meals Live Healthy Live Well
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MyVU Email
On Cooking Southern: Tamales
On Cooking Southern: Doing Eggplant Right
Postgame Press Conference – Tennessee – Vanderbilt University Athletics – Official Athletics Website
Archive David Williams II Student Recreation and Wellness Center
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