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This 20 oz. Bone-In Ribeye steak is found in the primal section known as the rib. The rib primal is located from rib six through twelve right behind
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We set out to create a steak that is unforgettable. Cutting a bone-in ribeye is more complicated than it sounds, but the results are worth it. These
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The Ribeye steak is cut from the rib section with the bone left in makes it juicy and tender. The excellent marbling of this certified organic,
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